Saturday, January 31, 2009
Foggy Goggles
Sunday, January 25, 2009
Baby Mama
Monday, January 19, 2009
The Year of Fog
Monday, January 12, 2009
Damages
It is on Wednesday at 9 pm Central time on FX. The second season just started last week. GO for it, girlfriends! Carla
Saturday, January 10, 2009
favorite Christmas gift
Saturday, January 3, 2009
Honey-Fried Chicken
Honey-Fried Chicken
1 chicken (we use just bonless, skinless breasts and thighs)
1/2 C honey
2 T raspberry or red wine vinegar
1/2 C flour
2 T whole wheat flour
2 t cayenne powder
2 eggs
1/4 C buttermilk
oil
salt & pepper
Place chicken in a large plastic bag. Stir the honey and vinegar together and pour into the bag and toss to coat chicken. Seal bag and let chicken marinate at least 2 hours and no more than 12 hours in the fridge.
Combine flours and cayenne in a wide shallow bowl. Whisk the eggs and buttermilk in another bowl. Drain the chicken. Dip it in the egg mixture, season with salt and pepper, and dredge in the flour-cayenne mixture.
Pour oil to a depth of 1 inch in a large heavy skillet and heat over med-high heat until temp is 300 degrees (we use a candy thermometer because the honey can burn if it gets too hot). Drop chicken in oil for 5-6 minutes on each side.
So what did you have for dinner tonight?
-June